Ingredients
– 1 ripe banana
– 1 cup brewed coffee (cooled)
– 1 cup milk (or any milk alternative)
– 1 tablespoon vanilla extract
– 1 tablespoon honey or sweetener of choice (adjust to taste)
– Ice cubes
– Whipped cream (optional, for topping)
– Sliced banana (for garnish)
Instructions
Creating your Banana Cream Iced Latte is simple! Just follow these easy steps:
1. Brew Coffee: Brew your favorite coffee and allow it to cool to room temperature. Alternatively, use cold brew coffee for a different flavor profile.
2. Prepare Banana: Peel and slice the ripe banana into small pieces.
3. Blend Ingredients: In a blender, combine the sliced banana, cooled coffee, milk, vanilla extract, and honey. Blend until smooth and creamy.
4. Add Ice: Fill a glass with ice cubes, then pour the blended mixture over the ice.
5. Optional Whipped Cream: Top with whipped cream if desired for an indulgent finish.
6. Garnish: Add a few banana slices on top or on the rim of the glass for decoration.
7. Serve Immediately: Grab a straw, stir if needed, and enjoy your refreshing treat!
By following these simple steps, you’ll have a delicious Banana Cream Iced Latte ready to please your tastebuds.
- Prep Time: 15 minutes
- Cook Time: Total Time: 15 minutes
Nutrition
- Serving Size: 1
- Calories: 320 kcal
- Fat: 8g
- Protein: 6g