Cheesy Chicken Crescent Roll-Ups can transform your dinner into an amazing family feast. This delightful dish takes the simple taste of chicken and cheese and wraps them in soft, flaky crescent dough. What’s not to love? They’re perfect as a quick weeknight meal or for entertaining guests at a casual get-together. Imagine the look on your family’s faces when they taste these gooey, melted cheese-stuffed rolls. You’ll find that everyone will be asking for seconds!
The comfort of cheesy chicken wrapped in a warm, buttery crescent roll is a winning combination that elevates any meal. If you’re short on time or simply bored with your usual dinner options, these roll-ups will save the day. Not only are they incredibly easy to make, but the flavor is downright irresistible. The versatility of this dish means you can explore so many variations and flavors, making it suitable for any palate.
In this article, we’ll explore everything you need to know to make these Cheesy Chicken Crescent Roll-Ups at home. With straightforward instructions and flavorful recommendations, you’ll soon discover why this recipe has become a staple in so many households. Get ready to savor each bite of this delightful treat that brings warmth and joy to your table.
Why You’ll Love This Recipe
Cheesy Chicken Crescent Roll-Ups offer more than just taste; they provide an experience! Here are several reasons why you’ll adore this recipe:
1. Quick and Easy: With minimal prep time, you can have a delicious meal on the table in no time.
2. Kid-Friendly: Children are more inclined to enjoy food that’s fun to eat. These roll-ups are easy for little hands to handle.
3. Customizable: Feel free to tweak the ingredients or add your favorite spices to personalize the taste according to your family’s preferences.
4. Minimal Cleanup: The use of crescent dough simplifies the process, meaning less mess in the kitchen.
5. Great for Meal Prep: Make a big batch and heat them up whenever you need a quick dish.
6. Perfect for Any Occasion: Whether it’s dinner, lunch, or a gathering with friends, these roll-ups will impress.
These features not only make this dish appealing but also remarkably practical. You won’t just be filling stomachs; you’ll be creating happy memories with your loved ones.
Preparation and Cooking Time
Preparing Cheesy Chicken Crescent Roll-Ups is straightforward and doesn’t take long. Here’s a breakdown of the time required:
– Preparation Time: 15 minutes
– Cooking Time: 20 minutes
– Total Time: 35 minutes
These times may vary slightly based on your cooking experience, but they provide a good estimate for planning your meal.
Ingredients
– 2 cans of crescent roll dough
– 2 cups cooked chicken, shredded
– 1 cup shredded cheddar cheese
– ½ cup cream cheese, softened
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– Optional: Fresh herbs like parsley for garnish
Step-by-Step Instructions
Making Cheesy Chicken Crescent Roll-Ups is simple. Follow these steps:
1. Preheat the Oven: Set your oven to 375°F (190°C) and prepare a baking sheet by lining it with parchment paper.
2. Prepare the Filling: In a large bowl, combine the shredded chicken, cheddar cheese, cream cheese, garlic powder, onion powder, salt, and pepper. Mix until well combined.
3. Unroll the Dough: Open the cans of crescent roll dough and unroll them on a clean surface. Do not separate them into triangles; keep the rectangles intact.
4. Cut the Dough: Using a knife or pizza cutter, cut each rectangle into quarters to create squares.
5. Fill the Dough: Place a spoonful of the chicken filling in the center of each square.
6. Fold and Seal: Gather the corners of the dough up and over the filling, pinching or twisting to seal the roll tightly.
7. Place on Baking Sheet: Arrange the filled roll-ups on the prepared baking sheet, ensuring they have space between them.
8. Bake: Place the baking sheet into the preheated oven and bake for 15-20 minutes or until golden brown.
9. Cool: Remove the roll-ups from the oven and allow them to cool slightly before serving. This will help the filling set a bit.
10. Serve: Garnish with chopped parsley if desired and serve warm.
Following these steps will yield a delightful dish that satisfies everyone’s cheesy cravings!
How to Serve
When it comes to serving Cheesy Chicken Crescent Roll-Ups, presentation and accompaniments can enhance the experience:
1. Serving Platter: Arrange the roll-ups on an elegant serving platter to make them visually appealing.
2. Dipping Sauce: Offer a selection of dipping sauces like ranch dressing or barbecue sauce for guests to enjoy with each bite.
3. Side Dishes: Pair them with a fresh green salad or steamed veggies for a well-rounded meal.
4. Leftover Storage: Store any leftovers in an airtight container in the fridge, and reheat in the oven for optimal texture.
These serving tips will help you create an inviting dining experience that keeps everyone coming back for more. Enjoy your delicious Cheesy Chicken Crescent Roll-Ups!
Additional Tips
– Use Fresh Ingredients: Freshly cooked chicken and high-quality cheese will enhance the flavor of your Cheesy Chicken Crescent Roll-Ups.
– Experiment with Cheese: Try different types of cheese like Monterey Jack, pepper jack, or mozzarella for varied flavors.
– Serve Hot: These roll-ups are best enjoyed fresh out of the oven while they’re warm and the cheese is gooey.
– Garnish Wisely: Adding some freshly chopped chives or cilantro can elevate the dish’s appearance and add a burst of freshness.
Recipe Variation
Feel free to explore your creativity! Here are some delicious variations of Cheesy Chicken Crescent Roll-Ups:
1. Buffalo Chicken Style: Mix in some buffalo sauce with the chicken filling for a spicy kick.
2. Veggie Loaded: Add some sautéed spinach, bell peppers, or mushrooms to the filling for a nutritious boost.
3. Southwestern Flair: Combine shredded chicken with black beans, corn, and taco seasoning for a Tex-Mex inspired twist.
4. BBQ Chicken Rolls: Use barbecue sauce as a base flavor in the chicken mixture for a smoky richness.
Freezing and Storage
– Storage: Keep the roll-ups in an airtight container in the fridge. They are best consumed within 2-3 days.
– Freezing: You can freeze uncooked roll-ups before baking. Just wrap them tightly in plastic wrap and foil. They will last up to 2 months. To bake, no thawing is necessary; simply add a few extra minutes to the baking time.
Special Equipment
You won’t need much to make these delicious roll-ups, but here are the essentials:
– Baking Sheet: To place the roll-ups for baking.
– Parchment Paper: For easy cleanup and to prevent sticking.
– Mixing Bowl: To combine the filling ingredients.
– Knife or Pizza Cutter: To cut the dough evenly.
– Measuring Cups and Spoons: To ensure accurate ingredient measurements.
Frequently Asked Questions
Can I use rotisserie chicken?
Yes, rotisserie chicken is a time-saver and works perfectly in this recipe.
Is there a vegetarian option for this dish?
Definitely! Substitute the chicken with cooked quinoa, black beans, or even mushrooms.
How do I know when the roll-ups are done baking?
Look for a golden brown color on the dough, which usually takes about 15-20 minutes.
Can I add more cheese?
Absolutely! If you’re a cheese lover, feel free to add extra cheese for a more decadent filling.
What should I serve with the roll-ups?
Consider pairing them with a fresh salad or roasted veggies to create a balanced meal.
Conclusion
Cheesy Chicken Crescent Roll-Ups are not just a meal; they are a delightful experience that can please any crowd. With their crispy exterior and cheesy, flavorful filling, these roll-ups become the centerpiece of any gathering or family dinner. Whether you stick to the classic recipe or explore variations, you’ll find that these roll-ups invite smiles and satisfaction. They are simple to prepare and perfect for any occasion, offering warmth, comfort, and deliciousness in every bite.

Cheesy Chicken Crescent Roll-Ups: An Incredible Ultimate Recipe for 10
- Total Time: 35 minutes
Ingredients
– 2 cans of crescent roll dough
– 2 cups cooked chicken, shredded
– 1 cup shredded cheddar cheese
– ½ cup cream cheese, softened
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– Optional: Fresh herbs like parsley for garnish
Instructions
Making Cheesy Chicken Crescent Roll-Ups is simple. Follow these steps:
1. Preheat the Oven: Set your oven to 375°F (190°C) and prepare a baking sheet by lining it with parchment paper.
2. Prepare the Filling: In a large bowl, combine the shredded chicken, cheddar cheese, cream cheese, garlic powder, onion powder, salt, and pepper. Mix until well combined.
3. Unroll the Dough: Open the cans of crescent roll dough and unroll them on a clean surface. Do not separate them into triangles; keep the rectangles intact.
4. Cut the Dough: Using a knife or pizza cutter, cut each rectangle into quarters to create squares.
5. Fill the Dough: Place a spoonful of the chicken filling in the center of each square.
6. Fold and Seal: Gather the corners of the dough up and over the filling, pinching or twisting to seal the roll tightly.
7. Place on Baking Sheet: Arrange the filled roll-ups on the prepared baking sheet, ensuring they have space between them.
8. Bake: Place the baking sheet into the preheated oven and bake for 15-20 minutes or until golden brown.
9. Cool: Remove the roll-ups from the oven and allow them to cool slightly before serving. This will help the filling set a bit.
10. Serve: Garnish with chopped parsley if desired and serve warm.
Following these steps will yield a delightful dish that satisfies everyone’s cheesy cravings!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 10 rolls
- Calories: 290 kcal
- Fat: 15g
- Protein: 16g