Creating these Garlic Parmesan Shrimp Rice Bowls is easy if you follow these steps:

1. Prepare Rice: If not already done, cook the rice according to package instructions. Set aside.

2. Heat Oil: In a large skillet, heat the olive oil over medium heat.

3. Sauté Garlic: Add the minced garlic and red pepper flakes (if using) to the skillet. Sauté for about 1-2 minutes, until fragrant.

4. Cook Shrimp: Add the peeled and deveined shrimp to the skillet. Season with salt and pepper. Cook for 3-4 minutes or until they turn pink and opaque.

5. Add Parmesan Cheese: Stir in the grated Parmesan cheese until it melts and evenly coats the shrimp.

6. Combine with Rice: Add the cooked rice to the skillet, mixing everything together until well combined.

7. Garnish: Remove from heat. Garnish with chopped parsley for added freshness and visual appeal.

8. Serve Immediately: Spoon the shrimp and rice mixture into bowls and enjoy while hot.

By following these steps, you can create a wonderful dish without much effort. The combination of garlic and Parmesan will tantalize your taste buds!