Creating No Bake Peanut Butter Cornflake Cookies is as easy as 1, 2, 3! Follow these simple steps to enjoy your treat:

1. Prepare Baking Sheet: Line a baking sheet with parchment paper or a silicone mat to prevent sticking.
2. Combine Sugar and Syrup: In a medium saucepan, combine granulated sugar and honey (or corn syrup). Heat over low heat until the mixture begins to bubble, stirring frequently.
3. Mix in Peanut Butter: Remove from heat and stir in the creamy peanut butter until fully combined. Add the vanilla extract and a pinch of salt, mixing well.
4. Add Cornflakes: Gently fold in the cornflakes until they are evenly coated with the peanut butter mixture.
5. Scoop Cookies: Using a spoon or cookie scoop, drop spoonfuls of the mixture onto the lined baking sheet, forming mounds.
6. Let Set: Allow the cookies to set at room temperature for about 30 minutes or until firm. If preferred, you can refrigerate them to speed up the process.
7. Enjoy: Once set, enjoy your No Bake Peanut Butter Cornflake Cookies!

These straightforward instructions ensure that anyone can make these delightful cookies with ease.